Unique bakery specializing in savory baked goods (pasties and meat pies) seeks entry-level kitchen assistant (or experienced chef interested in savory baking) to assist with baked goods production and food prep.
We are seeking a motivated self-starter; restaurant/kitchen skills and servsafe are a plus.
Should be able to safely use all baking equipment and utilize proper food handling techniques following the health and safety standards. This candidate should maintain a clean and organized work area, have the ability to assist chefs and co-workers as needed in execution of preparation and production.
Requirements:
be able to lift up to 50lbs
SERV safe preferred
Should be able to safely use all baking equipment and utilize proper food handling techniques following the health and safety standards.
Be a team player
Customer communication skills
the ability to drive.
Please send resume or cover letter detailing relevant experience
Hours are 32-40 per week Mon- Fri, with occasional weekend work
compensation: $12 per hour for entry level, negotiable for more experience
employment type: full-time
job title: Bakery kitchen assistant
128C Church St NW near Lawyers Road